Earl Grey Tea
Earl Grey Tea Detailed Introduction🍵🍋
What is Earl Grey tea? 🌿
Earl Grey Tea is a classic flavored black tea, based on black tea and flavored with natural bergamot essential oil, giving it a unique citrus aroma. It's named after 19th-century British Prime Minister Charles Earl Grey, who reportedly obtained a tea with a unique aroma from a Chinese friend and later commissioned Twinings to create a similar tea, establishing the classic recipe as world-renowned. Earl Grey tea has a refreshing aroma and a mellow taste, making it a perfect choice for Hong Kong tea lovers seeking an elegant lifestyle. ☕🍋
Origins and History 📜
Earl Grey tea originated in 19th-century Britain. During Earl Grey's tenure as British Prime Minister, a special black tea flavored with bergamot essence became popular. This aroma was said to mask the astringency of London's hard water, making the tea smoother. Later, this tea became a favorite of the British royal family and high society, and gradually gained popularity around the world. As a British colony, Earl Grey tea naturally became a favorite tea for many Hong Kong residents. 👑🇬🇧
Main teas and seasonings🍃
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Using high-quality black teas such as Keemun black tea, Zhengshan Xiaozhong and Ceylon black tea as the base, the rich taste is blended layer by layer.
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Bergamot essential oil originates from Calabria, Italy, and is perfectly blended with black tea to create a delicate fruity and floral aroma.
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There are many variations on the market, such as Earl Grey tea (with cornflower and citrus), French Earl Grey tea (flavored with rose petals), etc., to suit different tastes.
Brewing and drinking suggestions ☕
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Use 90-95°C hot water to brew
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The amount of tea used is about 3-5 grams
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The initial brewing time is 30 seconds to 1 minute, and the brewing time can be gradually extended
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It is recommended to pair it with milk, lemon or honey for different flavors
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Perfect for afternoon tea, entertaining guests, or enjoying an elegant moment at any time
Health Benefits💪
Rich in tea polyphenols and antioxidants, Earl Grey tea boosts metabolism, helps refresh the mind, and strengthens the immune system. Bergamot essential oil also relieves stress and aids digestion, making it a tea with both therapeutic aroma and health benefits.
Earl Grey Tea Characteristics
project | Detailed Introduction |
---|---|
Tea | Flavored black tea (black tea + bergamot essential oil) |
origin | United Kingdom, named by Earl Grey in the 19th century |
Main base tea | Keemun black tea, Lapsang Souchong, Ceylon black tea |
Seasoning ingredients | Bergamot essential oil |
Tea soup color | Red clear |
aroma | Citrus, floral, fruity |
Taste | Rich, fresh, slightly sweet |
Brewing temperature | 90-95°C |
How to drink | Can add milk, lemon, honey |
Health Benefits | Antioxidant, refreshing, digestion-promoting, stress-relieving |
Editor's Notes🌟
Earl Grey tea is arguably the epitome of British flavor. Its citrus aroma is refreshing and invigorating, and paired with the rich black tea base, it offers a layered and elegant flavor. I particularly enjoy a pot of Earl Grey tea in the afternoon, paired with a muffin or a small pastry, for a relaxing and delightful experience. In Hong Kong's fast-paced life, this cup of tea has become a small, slow-paced pleasure, enjoyed alone or shared with friends. Why not try this classic flavored tea, endorsed by British royalty, and savor the little graces in life? 🥰🍋