ABLIFE HK Lifestyle Information and Entertainment

ABLIFE HK Lifestyle Information and Entertainment

Food Strategy

【葡萄酒Wine 酒類講解】白酒(White Wine)|編:Mark Ma

White Wine | Editor: Mark Ma

A detailed introduction to Baijiu (White Wine) | In-depth explanation by Hong Kong editor Baijiu (white wine) is fermented from grapes with lighter skins or grapes that have been peeled....

White Wine | Editor: Mark Ma

A detailed introduction to Baijiu (White Wine) | In-depth explanation by Hong Kong editor Baijiu (white wine) is fermented from grapes with lighter skins or grapes that have been peeled....

【葡萄酒Wine 酒類講解】紅酒(Red Wine)|編:Mark Ma

[Wine Wine Explanation] Red Wine | Editor: Mark...

Detailed Introduction and Analysis of Red Wine | In-depth Explanation by Hong Kong Editor Red wine has always been the most popular and universally accepted type of wine in global...

[Wine Wine Explanation] Red Wine | Editor: Mark...

Detailed Introduction and Analysis of Red Wine | In-depth Explanation by Hong Kong Editor Red wine has always been the most popular and universally accepted type of wine in global...

【啤酒Beer 酒類講解】IPA(India Pale Ale)|編:Mark Ma

[Beer and Alcohol Explanation] IPA (India Pale ...

A Detailed Introduction to India Pale Ale (IPA) | In-Depth Explanation by Hong Kong Editor India Pale Ale (IPA) is currently one of the most popular beer styles worldwide, its...

[Beer and Alcohol Explanation] IPA (India Pale ...

A Detailed Introduction to India Pale Ale (IPA) | In-Depth Explanation by Hong Kong Editor India Pale Ale (IPA) is currently one of the most popular beer styles worldwide, its...

【啤酒Beer 酒類講解】黑啤 / 濃烈黑啤(Stout / Porter)|編:Mark Ma

[Beer and Alcohol Explanation] Stout/Porter | E...

A Detailed Introduction to Dark Beer and Porter | In-Depth Explanation by Hong Kong Editor Dark beer and its stronger variants, stout and porter, are among the most distinctive beers,...

[Beer and Alcohol Explanation] Stout/Porter | E...

A Detailed Introduction to Dark Beer and Porter | In-Depth Explanation by Hong Kong Editor Dark beer and its stronger variants, stout and porter, are among the most distinctive beers,...

【啤酒Beer 酒類講解】小麥啤酒(Wheat Beer)|編:Mark Ma

Wheat Beer | Editor: Mark Ma

Wheat Beer: A Detailed Introduction | Hong Kong Editor's In-Depth Explanation Wheat beer is a type of beer brewed primarily with wheat and mixed with barley malt. Compared to traditional...

Wheat Beer | Editor: Mark Ma

Wheat Beer: A Detailed Introduction | Hong Kong Editor's In-Depth Explanation Wheat beer is a type of beer brewed primarily with wheat and mixed with barley malt. Compared to traditional...

【啤酒Beer 酒類講解】 艾爾(Ale)|編:Mark Ma

[Beer Alcohol Explanation] Ale|Editor: Mark Ma

Ale Beer: A Detailed Introduction | Hong Kong Editor's In-Depth Explanation Ale, a representative of traditional English beer, is increasingly gaining popularity in Hong Kong's craft beer market. Compared to...

[Beer Alcohol Explanation] Ale|Editor: Mark Ma

Ale Beer: A Detailed Introduction | Hong Kong Editor's In-Depth Explanation Ale, a representative of traditional English beer, is increasingly gaining popularity in Hong Kong's craft beer market. Compared to...

【啤酒Beer 酒類講解】 拉格(Lager)|編:Mark Ma

[Beer and Alcohol Explanation] Lager | Edited b...

Lager Beer | Hong Kong Edition of Extreme Science Popularization Lager is one of the most popular beers in the world. Hong Kong bars, supermarkets, and street markets alike offer...

[Beer and Alcohol Explanation] Lager | Edited b...

Lager Beer | Hong Kong Edition of Extreme Science Popularization Lager is one of the most popular beers in the world. Hong Kong bars, supermarkets, and street markets alike offer...

【覓食小知識】為什麼香港人愛去大排檔?

[Food Tips] Why do Hong Kong people love to go ...

🍴 Why do Hong Kong people love dai pai dong (food stalls)? Let us take you deeper! When it comes to authentic Hong Kong food culture, dai pai dong (Dai...

[Food Tips] Why do Hong Kong people love to go ...

🍴 Why do Hong Kong people love dai pai dong (food stalls)? Let us take you deeper! When it comes to authentic Hong Kong food culture, dai pai dong (Dai...

【覓食小知識】為何港式雞煲風靡一時?

[Food Tips] Why is Hong Kong-style chicken hotp...

🍲 Why is Hong Kong-style chicken hotpot so popular? Let's take a closer look! When it comes to Hong Kong culinary trends over the past two decades, Hong Kong-style chicken...

[Food Tips] Why is Hong Kong-style chicken hotp...

🍲 Why is Hong Kong-style chicken hotpot so popular? Let's take a closer look! When it comes to Hong Kong culinary trends over the past two decades, Hong Kong-style chicken...

【覓食小知識】為什麼咖喱牛腩係殖民地時代會流行?

[Food Tips] Why was curry beef brisket popular ...

🍛 Why was curry beef brisket popular during the colonial era? Let's take a closer look! When it comes to Hong Kong curry, the most familiar dish to Hong Kong...

[Food Tips] Why was curry beef brisket popular ...

🍛 Why was curry beef brisket popular during the colonial era? Let's take a closer look! When it comes to Hong Kong curry, the most familiar dish to Hong Kong...

【覓食小知識】為什麼港式蛋撻分「牛油皮」與「酥皮」?

[Food Tips] Why are Hong Kong-style egg tarts d...

🥧 Why are Hong Kong-style egg tarts made with either butter or puff pastry? Let's take a closer look! When it comes to one of Hong Kong's most familiar dim...

[Food Tips] Why are Hong Kong-style egg tarts d...

🥧 Why are Hong Kong-style egg tarts made with either butter or puff pastry? Let's take a closer look! When it comes to one of Hong Kong's most familiar dim...

【覓食小知識】為何港式飲食融合中西?

[Food Tips] Why is Hong Kong cuisine a fusion o...

🍴 Why is Hong Kong cuisine a fusion of East and West? Let us take a deeper look! When it comes to Hong Kong's culinary culture, its most celebrated characteristic...

[Food Tips] Why is Hong Kong cuisine a fusion o...

🍴 Why is Hong Kong cuisine a fusion of East and West? Let us take a deeper look! When it comes to Hong Kong's culinary culture, its most celebrated characteristic...

【覓食小知識】為什麼香港人愛快餐?

[Food Tips] Why do Hong Kong people love fast f...

🍔 Why do Hong Kong people love fast food? Let's take a deeper look! Hong Kong is a fast-paced, cosmopolitan city where "time is money" is practically the motto of...

[Food Tips] Why do Hong Kong people love fast f...

🍔 Why do Hong Kong people love fast food? Let's take a deeper look! Hong Kong is a fast-paced, cosmopolitan city where "time is money" is practically the motto of...

【覓食小知識】為什麼茶餐廳被稱為「冰室」?

[Food Tips] Why are tea restaurants called "ice...

🧋 Why are cha chaan teng (tea restaurants) called "bing shi" (ice rooms)? Let's take a closer look! When discussing Hong Kong's culinary culture, tea restaurants are a staple. However,...

[Food Tips] Why are tea restaurants called "ice...

🧋 Why are cha chaan teng (tea restaurants) called "bing shi" (ice rooms)? Let's take a closer look! When discussing Hong Kong's culinary culture, tea restaurants are a staple. However,...

【覓食小知識】XO醬由香港發明?

【Food Tips】Was XO Sauce Invented in Hong Kong?

🥢 Was XO sauce invented in Hong Kong? Let us take a closer look! When it comes to Hong Kong's culinary heritage, the condiment that best represents innovation and sophistication...

【Food Tips】Was XO Sauce Invented in Hong Kong?

🥢 Was XO sauce invented in Hong Kong? Let us take a closer look! When it comes to Hong Kong's culinary heritage, the condiment that best represents innovation and sophistication...

【覓食小知識】為什麼柱侯醬特別香?

[Food Tips] Why is Chu Hou Sauce so fragrant?

🥢 Why is Chu Hou sauce so fragrant? Let us take a deeper look! When it comes to the heart of the Cantonese and even Hong Kong kitchens, besides oyster...

[Food Tips] Why is Chu Hou Sauce so fragrant?

🥢 Why is Chu Hou sauce so fragrant? Let us take a deeper look! When it comes to the heart of the Cantonese and even Hong Kong kitchens, besides oyster...

【覓食小知識】為什麼腐乳炒通菜咁經典?

[Food Tips] Why is stir-fried water spinach wit...

🥬 Why is stir-fried water spinach with fermented bean curd so classic? Let us take a closer look! When it comes to Hong Kong's most familiar home-cooked stir-fries, I'm sure...

[Food Tips] Why is stir-fried water spinach wit...

🥬 Why is stir-fried water spinach with fermented bean curd so classic? Let us take a closer look! When it comes to Hong Kong's most familiar home-cooked stir-fries, I'm sure...

【覓食小知識】為什麼香港人愛用蠔油?小編帶你深入了解!

[Food Tips] Why do Hong Kong people love oyster...

🦪 Why do Hong Kong people love oyster sauce? Let's take a closer look! When it comes to Hong Kong's culinary culture, beyond dim sum, siu mei, and milk tea,...

[Food Tips] Why do Hong Kong people love oyster...

🦪 Why do Hong Kong people love oyster sauce? Let's take a closer look! When it comes to Hong Kong's culinary culture, beyond dim sum, siu mei, and milk tea,...

【覓食小知識】點解拜神要用燒豬?

[Food Tips] Why do we use roasted pigs to worsh...

🐖 Why do we use roasted pigs for worship? Let us take a deeper look! When it comes to traditional worship, the first thing that comes to mind, besides incense,...

[Food Tips] Why do we use roasted pigs to worsh...

🐖 Why do we use roasted pigs for worship? Let us take a deeper look! When it comes to traditional worship, the first thing that comes to mind, besides incense,...

【覓食小知識】 為什麼賀年糖果盤一定有瓜子?

[Food Tips] Why do New Year’s candy plates alwa...

🍬 Why do Chinese New Year candy plates always include melon seeds? Let's find out! Lunar New Year is one of the most important traditional festivals for Chinese people. Every...

[Food Tips] Why do New Year’s candy plates alwa...

🍬 Why do Chinese New Year candy plates always include melon seeds? Let's find out! Lunar New Year is one of the most important traditional festivals for Chinese people. Every...